JOIN
OUR TEAM
GET READY TO MAKE SOME DOUGH
Great Harvest Bread Co. is a crew of fun-loving bakers, sandwich makers and more importantly "people-people". We work hard and we love what we do. Currently, we have several part-time positions and would love to meet and chat with you if you think we might be a good match. Stop by and pick up an application or print out the one below.
Thanks for your interest in Great Harvest Bread Co.!!!
Please print & fill out this form and bring it in or send it back to us at [email protected]
NOW HIRING
Sponge and Dough Maker (min. age 18)
Hours: 5 a.m. - 9 a.m., Monday - Friday
Responsibilities – Make the required sponge and dough for the day, helping with kneading.
Kneader (min. age 18)
Hours: 8:30 a.m. - 12:30 p.m., Monday - Friday
Responsibilities – Processing/baking the bread dough
Breakfast Counter
Hours: 8 a.m. - 12 p.m., Monday - Saturday
Responsibilities – Taking customer orders, keeping the goodies counter filled, selling bread, making espresso drinks, making sandwiches and salads when needed.
Lunch Counter
Hours: 10 a.m. - 2 p.m., Monday - Saturday
Responsibilities – Taking orders, making sandwiches and salads, keeping the sandwich/salad station clean and stocked.
Closer
Hours: 2 p.m. - 6 p.m., Monday - Saturday
Responsibilities – Taking care of customers, selling goodies and bread, making sandwiches, salads and coffee drinks, cleaning, slicing and bagging bread and other closing operations.
Great Harvest Bread of Marietta
WE'D LOVE TO BE IN TOUCH WITH YOU
